Linda Miller Nicholson, known as Salty Seattle, elevates pasta-making to an art form, blending dazzling colors and modern motifs to captivate both the eyes and the taste buds. Her creations transform ordinary noodles into vibrant spectacles, infusing each piece with elements drawn from various cultural themes and personal expressions. From rainbow spirals to boldly patterned sheets, every piece reflects her innovative spirit and attention to detail. This bold approach not only brings pasta to life but also sparks conversations about the intersection of food and art.
Nicholson’s playful pasta creations ride the fine line between culinary and visual art, seamlessly marrying flavor with aesthetics. Her process is an artistic journey, where flour becomes a canvas and natural dyes add unexpected splashes of pigmentation. Her passion lies in crafting not just edible works but multisensory experiences. By tweaking familiar foods into surprising shapes and hues, she challenges conventional perceptions and delights the senses, fostering a new appreciation for the creative potential that can lie within a kitchen setting.
I really love the confluence of art and fashion and food as a textile. Bringing that all together, that’s what I’m most interested in: feeding people, letting people eat, but also making people think.
Linda Miller Nicholson
More info: Website, Instagram, YouTube (h/t: Seattle Magazine).
